Wild Chicory

Nestled in the vibrant heart of Toronto at 525 Mt Pleasant Rd, Wild Chicory is a culinary treasure that artfully blends Canadian-inspired flavors with innovative twists, delivering an unforgettable dining experience. This restaurant exudes an inviting and cozy atmosphere where rustic charm meets a touch of sophistication, making it the perfect spot for food lovers seeking both comfort and culinary adventure.

Wild Chicory’s menu showcases a masterful range of dishes that highlight local ingredients with worldly flair. Start your meal with the tantalizing Octopus Croquettes or the fresh, briny East Coast Oysters, each bite bursting with the ocean’s purity. For appetizer lovers, the Bison Tartare offers a rich and savory introduction that perfectly sets the stage for what’s to come.

Among the mains, the Short Rib Gnocchi is a standout—tender, melt-in-your-mouth beef nestled atop house-made gnocchi, bathed in a deeply flavorful sauce that lingers long after each bite. The Wild Chicory Burger, crafted from house-ground AAA beef, aged cheddar, smoky bourbon BBQ sauce, crispy bacon, and topped with tempura onions, is a legendary indulgence celebrated by diners as one of Toronto’s finest burgers. Another must-try is the Braised Lamb Shoulder, cooked to juicy perfection and paired with perfectly balanced sides like parsnip purée, as highlighted by impressed guests.

For those seeking sophisticated seafood, the Halibut served alongside bell pepper and onion confit, broccolini, and roasted fingerling potatoes offers a delicate yet robust flavor profile. The Duck Sausage Pappardelle blends earthy samishi mushrooms and vibrant yellow cherry tomatoes in a garlicky olive oil embrace, creating a beautifully harmonious dish that resonates with flair and finesse.

Complement your meal with expertly crafted cocktails such as the Smoky Manhattan or the Himalayan Margarita, both elevating the dining experience with nuanced flavor compositions. The dessert selection, featuring decadent Tiramisu, velvety Chocolate Torte, and a luscious Creme Brulee Trio, delivers a sweet crescendo that leaves a lasting impression.

Service at Wild Chicory consistently receives high praise for its professionalism and genuine warmth. Guests like Shirin Montebare note the attentive guidance from staff that enhances every visit, making each recommendation feel like a personalized treasure. Whether you’re sharing a Saturday night outing with friends or celebrating a special occasion, the team’s passion and knowledge shine through, offering an inviting atmosphere where every palate is cared for—including vegan diners, who find thoughtfully prepared options that do not compromise on flavor.

In summary, Wild Chicory is more than just a restaurant—it’s a heartfelt ode to bold flavors, impeccable ingredient sourcing, and culinary craftsmanship. Its inviting atmosphere, dynamic menu, and impeccable service come together to create an experience that is at once down-to-earth and elegantly refined. For Torontonians and visitors alike, it’s a must-visit destination where every dish tells a story and every visit inspires a return.